Xiringuito Restaurant Del Mar - Camping Joan in Cambrils

"One of my favorite spots in Cambrils. Great food and fantastic location. I come here every year and I am never disappointed. The food is varied, tasty and the staff friendly. A great way to enjoy a good meal by the sea. TIP: the place tends to be super busy especially during weekend so would recommend making a reservation to avoid any disappointment. Note also that parking around there can be pretty difficult and so be prepared to either wait for a spot or park a bit further out."

"So nice place on the beach. Good food, good service and beautiful view. Place to go!"

"Lovely dinner! Thanks to Marianne - the manager, Gerard - the handsome waiter, Nía and Dilenía! We had a nice glass rosé, a salad, paella and an icecream for 16 euro’s pp. Gerard served the paella at the table."

"One of our favourite restaurants. Food is always good but the paella is very special."

"The staff was very friendly and tried very hard to maintain communication despite our poor knowledge of Spanish. The food was also good, although I personally would have liked a larger selection of meat dishes."

"Great place to eat, just I don’t eat fish so I’m limited to some foods. Service takes a little while but it’s nice here and worth visiting."

"This was a very positive surprise. A Chiringuito by a caravan camping place next to the beach. The setting is nice and plenty of shade on a hot day as we had it with effective roof ventilators installed on the terrace and A/C in the dining room. Since Cambrils changed the concept of Chiringuitos and they sort of lost the old classical charm as well as dishes here you can still find most of them on the list. Reason also it was jammed packed on a Monday for lunch. Can be a bit noice when full but part of the charm as well. Prices are reasonable and menu very complete. Portions are okay size as well but foremost the taste is very good. We had some boquerones fritos (fried anchovies), mejillones marinera (mussels in a seafood sauce) and pulpo gallego (octopus in Galician style with potatoes) followed by a excellent fideuá de mariscos con alioli. All really good and tasty! The white Ribeiro wine we took fit very well with the seafood. During the summer book in advance as getting really full. Offseason not that important. As it is along the beach you need to walk there as no parking around but worth it as the walk itself is wonderful."

"Lovely restaurant in a great location the food is delicious and plentiful. Our waiter Sisco was very helpful in making the right choices. It is very popular and I would advise making a reservation if you want to make sure of a table. Also go with a group there were two of us and we wanted to try a few things but the portions were very generous so we couldn’t eat it all!"